Culinary maestro with a zest for innovation? Do you dream in delicious flavours and envision culinary creations that tease savoury taste buds? Our client lead the way within their category. They are looking to appoint a
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Lydfords Care Homehas been beautifully refurbished to the highest s
GBP34,000 per annum (GBP31,500 + GBP2,500 per annum guaranteed service charge payment paid quarterly) 5 Red Star Hotel with 3-AA rosette fine dining restaurant and the 2-AA rosette brasserie-style restaurant The Benefits
Our client is a world renowed Luxury Hotel operator. They are currently looking to recruit an Executive Sous Chef for their leading Golf and Hotel operation based in Aberdeenshire. Role Job Description: The Executive Sou
Chef de Partie Fox Hounds Pub Restaurant Full-time Permanent contract GBP26,000 - GBP30,000 Hunsdon, Hertfordshire Would you like to work in a small hands on team led by Head Chef/Owner James Rix (Michelin Bib Gourmand (
The United Kingdom is facing a shortage of skilled chefs. According to a survey by the UK Commission for Employment and Skills (UKCES), nearly half of all skilled chef vacancies in the U.K. are difficult to fill. If the scarcity continues, the country will need an additional 11,000 new chefs by 2020, estimates the leading skills development agency People 1st. The skills shortage could even harm the country’s foodie reputation and may eventually hamper the growth of the UK tourism industry – which otherwise would cross the £216 billion mark by 2025, estimates VisitEngland. Despite the urgent ne...
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