We are currently working with a very high profile international clien who are a leading facilities management provider in the UK. They require an experienced Chef - minimum CDP level for the contract catering operation i
Job Title ndash; Sous Chef Reference No. ndash; ID75472 Salary - GBP32,000 - GBP36,000 Location ndash; Ripon Are you interested in joining one of the UK rsquo;s leading all-day casual dining brands that prioritises its p
Job Summary: We are seeking a skilled and experienced Sous Chef to join our team. As a Sous Chef, you will assist the Head Chef in overseeing the daily operations of the kitchen, ensuring high-quality food production and
We rsquo;re now looking to recruit a Chef de Partie. We deliver hospitality by living and breathing our core values of; Customer Focused, Courage, Execution, Honesty, Respect and Results all with our aim in Making People
Your Aramark journey starts here Are you currently working as a Commis or CDP and looking for a new challenge? Love creating meals that put a smile on peoples faces? Looking for a flexible role that s mainly Monday : Fri
The United Kingdom is facing a shortage of skilled chefs. According to a survey by the UK Commission for Employment and Skills (UKCES), nearly half of all skilled chef vacancies in the U.K. are difficult to fill. If the scarcity continues, the country will need an additional 11,000 new chefs by 2020, estimates the leading skills development agency People 1st. The skills shortage could even harm the country’s foodie reputation and may eventually hamper the growth of the UK tourism industry – which otherwise would cross the £216 billion mark by 2025, estimates VisitEngland. Despite the urgent ne...
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