Assistant technical manager

Assistant Technical Manager Shepton Mallet GBP UP TO 35,000 DOE My Client is a fast growing Food manufacturer who is now seeking a Assistant Technical Manager to join their team. Reporting into the Senior Management team, you will be an integral part of a medium-size, quickly growing company, taking the lead in all technical matters, and liaising across all departments to ensure excellent food safety standards are maintained, promoted, and further developed. You will ideally be seeking a role that will allow you to grow and develop as the company does Assistant Technical Manager Key responsibilities: middot;Ensure compliance with all site requirements including BRCGS Global standards, customer audits and BRCGS accreditation audit requirements middot;Manage the company #39;s complaint system e.g., responding, recording, and trending middot;Develop and maintain the QMS and HACCP, TACCP VACCP as team lead middot;Managing company product specifications, including customers online portals middot;Liaise with colleagues, Heads of Departments and Directors to maintain and develop B Corp certification middot;To ensure that the standards of food safety, legality and quality defined within the Quality Management System are understood and implemented across site middot;Managing any non-conformances or risks to the product, ensuring appropriate action is taken to close out and implement preventative actions middot;Managing sampling on site for laboratory tests middot;Quality control of traded good items middot;Assist with NPD requirements; e.g., artwork proofing, shelf-life determination, and HACCP risk assessments middot;Actively and effectively manage and promote a food safety culture within the site ensuring all health and safety requirements are met, regularly reviewed and action plans developed and implemented. middot;Communicate, liaise escalate issues with the Directors, Heads of Departments, and colleagues where necessary. middot;Lead the traceability team, and oversee traceability exercises. Assistant Technical Manager Key Skills: middot;Ideally trained to a degree level in a food science discipline middot;Must understand BRCGS Food Safety Issue 9 (August 2022) middot;You will be Food Safety and HACCP Level 3 qualified plus ideally Lead Auditor middot;You will be able to demonstrate working knowledge of raw material packaging specifications, factory technical management, retail customer requirements, hosting food safety audits, BRCGS, QMS and HACCP If the role is of interest, then please send your CV today. , Assistant Technical Manager This role would suit candidates who have previously worked in roles such as Technical Administrator, Technical Officer, QMS manager, Quality Systems Manager, Supplier Assurance Manager, QA Supervisor, QA Manager