Junior sous

We are looking for a PASSIONATE CREATIVE Junior Sous Chef who wants to join a FANTASTIC KITCHEN TEAM at the central London Bar Restaurant If you: * Have previous experience in a similar position working in a fast paced environment * Have the passion to produce food to the highest quality * Love working as part of a passionate team * Have the creativity to come up with new ideas for menus and to trial them We want you to join our team! Responsibilities: * Assist the Executive Head Chef in supervising the functioning of all kitchen employees, facilities, costs to ensure maximum Food and Beverage departmental profit is achieved * Assist the Executive Head Chef in the production, preparation and presentation of all food items to ensure highest quality at all times * Establishes and maintains effective employee relations * Assist the Executive Head Chef in conducting formal and on-the-job training sessions for kitchen employees * Assist the Executive Head Chef in the preparation of menus The successful candidate must already have eligibility to work in the UK. Additional Information Benefits: * Monthly service charge * Three complimentary Bonus Breaks - benefit from a free one or two day break in another property in the UK each year * Pension Scheme * Employee benefit card offering discounted rates in Hotels worldwide * Free meals on duty * Free access to hotel Gym * Up to 33 days of annual leave per annum * GBP100 welcome bonus paid through payroll