Commis trainee chef

One of our Hospitality clients have opportunities for Commis / Trainee Chefs to join their successful kitchen team. Working as a Chef will give you the opportunity to provide an amazing experience to the guests, whichever restaurant they choose to dine in. On offer are a wide range of eateries including Italian and American restaurants with menus designed to excite the guests. Accommodation available on site + overtime if wanted. You will work alongside other talented chefs and industry experts with access to fantastic ingredients and varied menus. About You For these Commis / Trainee Chef positions, no experience is necessary, full training will be provided. We are looking for candidates who have a passion for food, and who are also are energetic and enthusiastic. A Commis chef will carry out many tasks, including: * Assisting Chefs de Partie and other Senior Chefs * Learning about their stations * Developing new skills * Measuring ingredients * Helping prepare, cook and serve food * Plating basic dishes * Operating various kitchen equipment * Disposing of expired food