Monday - Friday 7:00am till 3:30pm Junior Sous Chef GBP35,000 Paid Overtime Staff Dining 40 Hour Contract Contract Catering Stunning Site in The CityIf work/life balance and having every weekend off is important to you,
Junior Sous Chef middot;GBP35,000 per year middot;Premium Site middot;Monday to Friday 7 till 3 .Contract Catering, Restaurant and B I retail experience beneficial middot;Highly regarded operator with extensive plans for
Monday - Friday 7:00am till 3:30pm Sous Chef GBP40,000 Paid Overtime 40 Hour Contract Contract Catering Stunning Site in The CityIf work/life balance and having every weekend off is important to you, then this is the job
Senior Sous Chef HERMOLIS AND CO LTD GBP45 k 6am to 4pm Monday to Friday, 6am to 2pm Sunday Company profile Europe rsquo;s largest Kosher Food manufacturer, we are based In Wembley. Hermolis produces frozen, chilled, and
Head Chef - Contract Catering Monday - Friday GBP60,000 Paid Overtime Hospitality Retail Work Life Balance Amazing Benefits Career ProgressionOur client who are one of the leading contract caterers in London are looking
Commis Chef GBP30,000 Paid overtime Monday to Friday (occasional Saturday) 30 Days Holiday, increasing to 35 after 12 months (plus bank holidays) Excellent Work/life balance 36.5 Hours per week GBP1,000 Bonus After 12 Mo
Junior Sous Chef - Hospitality, EC3 London, GBP34k + overtime Based in the City of London, this prestigious site has a busy hospitality department. The food produced here is of the highest quality and ranges from working
Junior Sous Chef East London Venue up to GBP35,000 My client is a leading hospitality and catering company and they are looking to continue the expansion of their kitchen team and are keen to speak to a talented Junior S
Junior Sous Chef East London Venue up to GBP35,000 My client is a leading hospitality and catering company and they are looking to continue the expansion of their kitchen team and are keen to speak to a talented Junior S
What rsquo;s the purpose of role: The role of Indian Sous Chef is based jointly at Heston and be specialises in the regional Indian Cuisine, dedicated to ensure airline customer culinary standards are adhered to both fro