Junior sous chef

Junior Sous Chef VARIOUS LOCATIONS - 5* HOTELS, MEMBERS CLUBS, AND MICHELIN RESTAURANTS - UP TO GBP42,000 PER ANNUM OTE - VARIOUS LOCATIONS IN LONDON. Junior Sous Chef Different cuisines - Modern British, Asian, Mediterranean, and more Easy connections with public transport. 40-60 hours per week - overtime service charge paid in addition to your basic salary. In-house training provided. Working with a very talented team of experienced chefs. Plan your rota far in advance to be able to plan any personal engagements. Monday-Friday, Monday-Sunday or Tuesday-Saturday About you A confident Junior Sous Chef who has experience on different sections and different cuisines. A self-motivated Junior Sous Chef who has a willingness to learn and fine-tune their knowledge within a very exclusive venue. A Junior Sous Chef that is both hard-working and reliable. Someone who is true to their word and is passionate about their work. A Junior Sous Chef with previous experience within 5* hotels, Private Members clubs, Michelin Star Restaurants or equivalent preferred but not essential. An incredible opportunity for a Junior Sous Chef looking to be surrounded by like-minded chefs in a very luxurious environment. Requirements Please be willing to provide the following documents on application:- Up-to-date CV Proof of ID Proof of Address National Insurance Number Share Code (if applicable) Food Safety/Food Hygiene Certificates You must also have your own chef #39;s uniform and knives. PLEASE ALSO BE PREPARED TO DO AN UNPAID TRIAL SHIFT AND INTERVIEW WITHIN A WEEK OF APPLICATION. JMQ RECRUITMENT