Chef

Job description Responsibilities: ndash; Prepare and cook meals according to recipes and portion sizes ndash; Ensure food safety and sanitation standards are met in the kitchen ndash; Assist with meal preparation and plating ndash; Collaborate with other kitchen staff to ensure smooth operation of the restaurant ndash; Follow proper food handling and storage procedures ndash; Maintain a clean and organized work area Requirements: ndash; Previous experience as a CDP/SOUS/HEAD or in a similar role ndash; Knowledge of culinary techniques and food preparation ndash; Understanding of food safety regulations and procedures ndash; Ability to work in a fast-paced environment ndash; Strong attention to detail and organizational skills ndash; Excellent communication and teamwork abilities If you have a passion for cooking and enjoy working in a restaurant kitchen, we would love to hear from you. Join our team of dedicated professionals and contribute to creating delicious meals for our customers. Apply now! Job Type: Full-time Pay: GBP25,000 -GBP35,000 per year