Sous chef

Antony James Recruitment are once again delighted to be working with a beautiful 5 star Hotel on the Coastline of Cornwall. The Hotel is looking for an experienced Sous Chef to join the team Sous Chef, working in a professional, hospitable, and friendly Hotel, with training and development opportunities and great benefits with a salary of GBP34,000 - GBP36,000 + service charge. Sous Chef - What We Can Offer You: Salary of GBP34 -36,000 + service charge Opportunity to work side by side with experienced luxury trained Chefs In house and external training and career growth opportunities Additional discounts with local venues/retailers Great shift guidelines that promote a healthy work-life balance Free, freshly cooked staff meals on duty Guaranteed 2 days off together 36 Holiday days per yearThe Successful Sous Chef will: Have previous experience as a Sous Chef in a busy, fast paced environment. Have the ability to deliver high standards consistent Have great communication and organising skills Have the ability to closely work with the management team Have high standards of health and hygiene Be passionate and enthusiastic about their job Be a great team playerIf you are looking for the next step in your career, then please apply now for the Sous Chef position. For any questions, please contact Joshua at Antony James Recruitment