5 Head Chef Hospitality And Events jobs in Oxford
Hospitality events coordinator
Cv Library - Oxford £15
Job role: Hospitality Events Coordinator Location: Central London Salary: GBP15.58 per hour Shift Pattern: Monday-Friday, 40 hours Houston Hawkes are looking for an enthusiastic, passionate and motivated Hospitality Even
Head of estates and facilities
Cv Library - Oxford £36
Head of Estates and Facilities Estates Facilities - Oxford Health NHS Foundation Trust Full time - 37.5 hours per week - Monday to Friday Band 8c - GBP36.01 per hour Oxford Health NHS Foundation trust provide physical, m
Head of health and safety
Cv Library - Oxford £80,000 - £100,000
Head of Health and Safety Location: Oxford Job Type: Permanent Salary: Up to GBP100,000 DoE + Bonus Industry: Precision Manufacturing What we can offer you Hybrid Working opportunities, Bonus Scheme, Company Car Scheme,
Head of fire and health and safety management
Cv Library - Oxford £30
Head of Fire and Health and Safety Management Estates Facilities - Oxford Health NHS Foundation Trust Full time - 37.5 hours per week - Monday to Friday Band 8b - GBP30.16 per hour Oxford Health NHS Foundation trust prov
Junior sous chef
Cv Library - Oxford £30,000 - £37,000
Are you passionate about culinary arts? Do you thrive in creative and dynamic environments where excellence in food preparation is the norm? If the answer is #39;yes #39;, why not join our client #39;s prestigious colleg
Chef de partie
Cv Library - Oxford £31,577
MMP are working with one of the largest Oxford colleges, we are looking for a Chef De Partie to support the Head chef and Sous Chefs in managing and supervising the Kitchens. The post-holder will be expected to work as p
Sous chef senior sous chef
Cv Library - Oxford £40,000 - £45,000
An excellent opportunity is now available for an experienced Chef to join a privately owned restaurant, that #39;s been established for over 20 years. This busy central Oxford restaurant typically has ninety covers tradi
Sous chef senior sous chef
Cv Library - Oxford £40,000 - £45,000
An excellent opportunity is now available for an experienced Chef to join a privately owned restaurant, that #39;s been established for over 20 years. This busy central Oxford restaurant typically has ninety covers tradi
Nursery chef cook
Cv Library - Oxford £26,000
Berry Recruitment are NOW hiring for a committed and experienced Nursery Chef/Cook to work for a new client in Oxford! Our client working exclusively with Berry Recruitment is family-owned Nursery based in Oxford and are
Relief chef
Cv Library - Oxford £15 - £22
Head Chef, Sous Chef, Chef De Partie, Cook * GBP15 - GBP22.50 per hour (more on premium days!) * Oxfordshire Relief Chef benefits * Flexible working * Get paid for every hour you work * Monday to Friday work available *
Marketing and communications officer
Cv Library - Oxford £30,000 - £35,000
An exciting opportunity has become available for a Marketing and Communications Officer with demonstrable and impeccable copywriting skills, a keen eye for detail to oversee the internal and external marketing activities
Sous chef oxford area
Cv Library - Oxford £35,000
Sous Chef - Located very close to Oxford in Oxfordshire - Permanent role in a stunning work environment GBP35k per annum Days Monday to Friday 07.30-3.30 - with very occasional evening work (2 - 3 times per month) Purpos
Demi chef de partie live in
Cv Library - Oxford £36,000
Demi Chef de partie required for a Rosette standard Restaurant Hotel in the Cotswolds, with live in available if required. This kitchen uses fresh food, rosette standards, Demi Chef de Partie - up to GBP36,000 per year (
Junior sous chef
Cv Library - Oxford £28,000 - £37,000
Salary: up to GBP37,000 a year + overtime possible 36.5 hours working week / Full-time permanent position/ 30 days holidays plus bank holidays For our client, an college in Oxford, we are looking for a Junior Sous Chef w
Chef de partie new
Cv Library - Oxford £28,626
Job Title: Chef De Partie Salary: GBP(phone number removed) Location: OX25 Shifts: 11h 4 on 4 off day shifts Start: Immediate start Responsibilities: Collaborate with a team of chefs to create quality meals from a pre-or
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