Commis Chef Working for a prestigious, world renowned sporting venue, Our Client is looking for a Commis Chef to join their team on a permanent basis. We are looking for an individual experienced within a fast paced kitc
Do you want to join a market leading catering supplier with over 80 years #39; industry experience? Do you want the opportunity to develop personally and professionally? Do you want to join an exceptional team that deliv
Do you want to join a market leading catering supplier with over 80 years #39; industry experience? Do you want the opportunity to develop personally and professionally? Do you want to join an exceptional team that deliv
What #39;s on the table for you? Competitive salary of up to GBP50,000 40 Hour contact Discounted stays and 50% off food and drink across the company Free employee assistance program Additional annual leave Development o
Offshore Chef 3 months FTC (starting 29th April) Hornsea - onsite (working arrangements to be discussed) Salary GBP - day rate to be discussed My client specialises in marine construction and renewables. We are currently
Rafikis, a renowned cafe/ bar/ restaurant in the picturesque town of Ashburton, Devon is seeking a creative and experienced Head Chef to lead their kitchen team. If you are passionate about seasonal food and dishes from
Priority Hired are recruiting for a Chef de Partie Hours: Full Time - Various shifts Duties: - Setting up workstations with relevant ingredients and cooking equipment - Preparing ingredients to use (e.g. chopping and pee
Sous Chef required for a term time only position based at an elite education establsihent. The role is term time only working Mon to Friday 10.30am-7pm. You will also be required to work 8 Saturdays during the academic y
Junior Sous Chef 40-50 hours a week Straight shift Salary: (depending on experience) Location: Stroud Role: Permanent We are currently working with our client to recruit a Junior Sous Chef to join their busy team. Based
We are seeking to appoint a Sous Chef to join our team. To work closely with the Chef Manager, and the catering team to ensure a high quality of food service is provided to our residents, and contributes to their overall
Are you looking for a new opportunity within Healthcare? Are you experienced within the kitchen as a Cook? We are working with a UK Wide Private Healthcare provider who are looking for an experienced Sous Chef/ Cook to j
JMS RECRUITMENT LTD is looking for Commis Pastry Chefs to work in - Food Production Company in Feltham near Hatton Cross Station. Morning shift- 7am to 4pm 5 Working days, 2 days off (Monday to Friday) Weekly payment Exp
Full-Time Chef Location: Fareham, Hampshire Hours: 37.5hrs per week, Weekend cover included. Salary Details: GBP12.94 per hour We have an exciting opportunity for someone who is dedicated, passionate and driven to become
Blue Arrow Swansea are looking for all levels of chef to join our busy workforce. We cover a vast range of clients from schools, carehomes, contract caterers, hotels, pubs and even hospitals. Choose shift patterns to sui
Chef de Partie Salary - GBP30,000 + tips Hours - 40-45hrs a week We #39;re seeking a talented Chef de Partie to join our dynamic team at our picturesque restaurant located on the stunning Sussex coast. Responsibilities:
The United Kingdom is facing a shortage of skilled chefs. According to a survey by the UK Commission for Employment and Skills (UKCES), nearly half of all skilled chef vacancies in the U.K. are difficult to fill. If the scarcity continues, the country will need an additional 11,000 new chefs by 2020, estimates the leading skills development agency People 1st. The skills shortage could even harm the country’s foodie reputation and may eventually hamper the growth of the UK tourism industry – which otherwise would cross the £216 billion mark by 2025, estimates VisitEngland. Despite the urgent ne...
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