Chef de Partie required in Northumberland for an establishment with FREE live in accommodation. This establishment is producing top quality dishes using fresh produce. Chef de Partie GBP29000 including the FREE live in a
Join our team at Hafan y M ocirc;r holiday park in scenic North Wales next to the beach with views of the mountains. Pwllheli, Gwynedd, North Wales LL53 6HX GBR Job DetailsCome and join our One Great Team here at Hafan y
Join our team at Thornwick Bay nestled near the historic village of Flamborough in East Yorkshire. North Marine Road, Flamborough, East Yorkshire YO15 1AU GBR Job DetailsCome and join our One Great Team here at Haven as
As a Chef de Partie, you will play a crucial role in the preparation and presentation of our menu items. You will be responsible for managing a specific section of the kitchen, ensuring that all dishes are prepared to th
Chef / Cook ndash; Newcastle Upon Tyne- GBP11.45 ph Typical Shifts are: Monday- Sunday 8am ndash; 8pm and 8pm ndash; 8am Join Voyage Care and Feel Valued, we reward your dedication with: bull; Enhanced evening and weeken
Role: Sous Chef Location: East Grinstead, West Sussex Salary / Rate of pay: GBP40,000 Platinum Recruitment are working in partnership with this stunning private hotel spa in East Grinstead, West Sussex and we have a fant
Seasonal Chef East Cowes GBP14.11 per hour No late nights, or split shifts! Pertemps Isle of Wight are seeking a chef to join our client, on a seasonal basis, based in East Cowes. The purpose of the role will be to suppo
Box Leisure Recruitment ldquo;The cutting edge of leisure careers rdquo; HEAD CHEF Resort | North Yorkshire | Full-Time | Permanent Salary: GBP35k basic plus potential 7k bonus Live In accommodation can potentially be ma
Job Title: Development Chef Salary: A GBP 45,000:A GBP 52,000 Location: London We are currently working with a client who is seeking a proactive Development Chef to collaborate with the Executive Chef in creating and exe
POSITION: Sous Chef (Pastry) REPORTING LINE: Head Chef (Pastry) HOURS: 42.2 Hours p/w (5/7 days) CORE BENEFITS: 28 Days annual leave, Private Health Insurance, High street discounts, Free on-site parking, Meals on shift.
Are you a talented and experienced Sous Chef looking for a new and exciting opportunity? GI Group are seeking a passionate and skilled Sous Chef to join a dynamic team. As a Sous Chef, you will work closely with the Head
POSITION: Head Chef (Pastry) REPORTING LINE: Executive Head Chef (Pastry) HOURS: 42.2 Hours p/w (5/7 days) CORE BENEFITS: 25 Days annual leave + BH #39;s, Private Health Insurance, Company Bonus Scheme, High street disco
Chef De Partie GBP27/30,000 Plus Gratuities GBP6,000 PA (based on last year for full time employees) 45 Hours per week 4 Day Week Excellent Work/life balance Vitality Health Care Amazing Benefits (see below)If working as
This Private Luxury 5* Hotel with Michelin Restaurant and AA accredited Brasserie is looking for an experienced and hardworking Chef de Partie with creativity and an eye for detail to join their kitchen team. Also a popu
Management Couple Required: Stunning high-quality Food Beverage Operation set within the grounds of a beautiful 5-star multi-faceted resort operation ndash; idyllic location Food Beverage Manager Head Chef Couple Locatio